Popovers

popovers¼ cup              gfGoodies Breading and Batter

¾ cup              potato starch

½ tsp               salt

¾ tsp              xanthan gum

3                       eggs

1 cup              milk

2 tbsp             fresh herbs, finely chopped or 2 tsp dried herbs

Preheat oven 450 degrees.  Lightly grease 6 cup popover pan.

In a blender combine all ingredients until well blended.  Place empty pan in oven for 5 minutes.  Remove pan from oven and fill each cup ½ full (no more) with batter.

Bake 20 minutes at 450 degrees then reduce heat to 350 degrees and bake 10 more minutes.  Quickly remove the pan and pierce with a toothpick to release steam.  Return to oven for 5 minutes.  Cool popovers in the pan for 5 minutes and serve immediately.

Makes 9 popovers

Click here for Popovers recipe card